Here in one place are all the recipes on this blog that call for Greek yogurt as one of the ingredients. Some recipes call for whey, a by-product of making yogurt.
Have you tried one of these recipes and enjoyed it? Help others and me by returning to that specific post and leaving a rating (on the recipe card itself underneath the picture). Although always appreciated, no comment is required. Thanks so much! Paula
Healthy Creamy Balsamic Salad Dressing
A low-calorie dressing with nonfat Greek yogurt as the base. Light on fat, heavy on flavor.
Strawberry Yogurt Salad Dressing
Making your own Strawberry Yogurt Salad Dressing at home is a tasty but healthy way to dress your salad.
Poppy Seed Chicken Salad
A fancy chicken salad full of white chicken, celery, almonds, poppy seeds, Greek yogurt, mayo, and dried cranberries. A great way to recycle leftover rotisserie chicken
Greek Yogurt and Cucumber Sauce for Fish
A mild sauce to serve with fish containing yogurt, cucumbers, and dill.
Lemon Poppy Seed Scones with Greek Yogurt
Greek yogurt takes the place of heavy cream for a shot of protein with less fat. You won't miss it.
Cinnamon Raisin Biscuits
These biscuits are a tradition I look forward to when I visit my sister and brother-in-law. Start your own tradition by making these for breakfast. Easy to prepare the night before.
Apple-Cranberry Yogurt Parfait With My Favorite Granola
How to make Apple-Cranberry Yogurt Parfait
White Whole Wheat Powdered Sugar Donuts (Baked not Fried)
Baked mini-donuts are made with white whole wheat flour or unbleached flour and yogurt for increased protein and flavor.
Strawberry Balsamic Muffins: Goat Cheese is the Secret
An easy strawberry-balsamic sauce combines with goat cheese to make a memorable breakfast muffin.
Yogurt Fantans (made in a bread machine)
Yeast bread with yogurt mixed and kneaded in a bread machine. Shaped like peel-apart Brown 'n' Serves.
Glazed Flaky Biscuits Made with Whey (or Buttermilk)
An ultra flaky biscuit made with whey (or buttermilk), then glazed with honey-butter as they come out of the oven
Frosted Strawberry Cake Donuts
Frosted Strawberry Cake Donuts are flavored with strawberry jello and strawberries, then frosted with a cream cheese frosting. Sprinkle with colored sugar if kids will be eating them.
Cheddar Cheese Biscuits with Yogurt and Almond Flour (Grain-Free)
Cheesy biscuits made with yogurt and almond flour--low-carb and grain-free.
Sweet Jalapeño Cornbread
A butter-crusted cornbread with a moist interior thanks to sour cream, corn, jalapeños, and cheese. My husband declares this is the best cornbread I have ever made.
Baby Black and White Cookies
This Black and White Cookie recipe is smaller in size than the classic cookie but fresher and tastier than the average store-bought black and white cookie.
Amazing Amaretto and Fresh Peach Frozen Greek Yogurt
Fresh peaches and Greek yogurt dance together in an ice cream freezer to create this delicious summer treat.
Meyer Lemon Yogurt Squares
Lemon Bars with a coconut shortbread base and a creamy lemon layer over the top. Recipe calls for
using the entire lemon (minus seeds)--no grating or squeezing required.
Frosted Lemon Cookies (with Greek Yogurt)
A cake-like cookie featuring the tanginess of Greek yogurt and the tartness of lemon--covered by the sweet crunchiness of a lemon glaze
Homemade Ricotta Cheese Using Whey Drained From Yogurt
How to make ricotta cheese using the whey gathered from straining yogurt
Coconut-Ginger Greek Yogurt
Plain Greek (or regular) yogurt flavored with cream of coconut, candied ginger and toasted shaved coconut.
Flaky All-Butter Pie Crust with Yogurt
All-butter pie crust with unflavored Greek yogurt produces incredibly tasty, flaky and tender crust that bakes up beautifully, even without a filling.
A Chocolate Cake with Yogurt-Perfect for Cake Pops
A moist chocolate cake with yogurt--perfect for cake pops, cupcakes or a layer cake
Soft Cinnamon Cookies with Browned Butter Icing
Kid-favorites!! Cake-like, cinnamon-spiced cookie frosted with a browned butter icing
Flaky Biscuits with a Million Layers of Cinnamon
Light and flaky cinnamon-sugar-laced layers set these biscuits apart from the average. Substitute buttermilk if you don't have whey.