Reader Favorites You Don’t Want To Miss
Perhaps you’ve seen the video, or a search box has brought you here. Look through the links below and click to get more information and recipes.
A Few Reader Favorites from “Salad in a Jar”
How To Vacuum-Seal Cut Romaine Lettuce
Vacuum-sealing fresh-cut or chopped romaine lettuce in Mason jars will keep it fresh for up to 10 days. It's "salad in a jar" my way. It makes it easier to eat a salad every day!
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Mini Fruit Tarts with Vanilla Pastry Cream
These shortbread-crusted tarts are filled with a light, creamy custard made in the microwave, and then topped with the fresh fruit of your choice.
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An Easy Bread Machine French Bread
This recipe is for a simple French bread you can mix up in your bread machine and bake in the oven for the freshest bread ever. Ingredients include flour, sugar, butter, and yeast.
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Easy Bacon-Wrapped Cream Cheese Chicken Bites with Jalapenos
This simple recipe involves small pieces of raw chicken breast spread with cream cheese and jalapenos, rolled and wrapped with bacon, then grilled outside or in an air fryer.
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Bread Machine Cinnamon-Raisin Bread Recipe
This recipe makes a sweet cinnamon swirl bread with or without raisins. Use your bread machine to mix and knead the dough, but bake in your conventional oven for the best crust.
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How To Make Healthy Greek Yogurt
This is a comprehensive guide to making yogurt (strain for Greek yogurt) at home using fresh fat-free, 1%, 2%, or whole milk. Heat the milk with a microwave; no worries about scorching, boil-overs, or stirring.
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