Whether it’s a layer cake or a sheet cake, you’ll find these recipes fairly easy. Most of them come from my family recipe box and friends.
Angel Food Cake with Chocolate Ganache Icing is a scratch angel food cake with a tunnel or layer of chocolate angel food cake running through it. Top it off with whipped cream icing and chocolate ganache. This tasty experience will remind you of a chocolate-dipped cone from the DQ.
This recipe was once billed as “the most talked-about cake at Neiman Marcus.” Good news: This version uses a cake mix. No separating of egg whites, no layers, and no guilt-inducing leftover egg yolks.
A feather-light Swiss chocolate cake iced with whipped cream–my sister’s most requested cake.
If your angel food cake didn’t rise as high as you would like, this strawberry snowball cake is the perfect solution. It’s light and summery, full of fresh fruit, and must be made ahead of time. Perfect for a celebration!
A special-occasion, mini chocolate cake with layers of chocolate ganache and whipping cream. Garnish with chocolate curls.
A super easy coconut cake with a triple hit of coconut– coconut milk, cream of coconut and shaved coconut
Family recipe for carrot cake has a cream cheese icing but no pineapple.. Also includes lighter version of cream cheese icing made with marshmallow creme.
Celebration-worthy white layer cake, studded with pecans and layered with raspberry filling. White buttercream frosting adds finishing touch.