My Favorite Portable Vacuum Sealer for Jars and How To Use It
This is my favorite portable vacuum sealer for sealing Mason jars, specifically for my chopped lettuce, but it works for so much more.
Discover the recipes that my readers are raving about! If you’re anything like me, you can’t resist trying the most popular recipes on a website. That’s why I’ve curated an irresistible collection of posts that often hang out in the top ten of saladinajar.com. Some are seasonal, so the time of year may affect their popularity.
I hope you find something you want to try or a tip that changes your life in the kitchen. Don’t forget to show some love to the recipes that capture your taste buds. Leaving a five-star rating helps others discover their new favorite recipe, too.
Have fun discovering and exploring. If you have any questions, I’m only an email away: paula at saladinajar.com
This is my favorite portable vacuum sealer for sealing Mason jars, specifically for my chopped lettuce, but it works for so much more.
This basic Bread Machine White Bread is a soft and fluffy 1.5-pound loaf with no eggs and not a lot of sugar or fat plus a secret ingredient.
This Bread Machine Oatmeal Bread Recipe with Sunflower Seeds has a non-assertive, but mildly nutty flavor that’s perfect for sandwiches and toast. Mix and knead the dough in a bread maker and bake it in your oven.
Make this sourdough bread machine recipe with no yeast using the dough cycle. Shape by hand and bake in the oven for the best crumb and crust.
Mix this Bread Machine Cinnamon-Raisin Bread in your bread machine, roll it out by hand to get that classic swirl, and bake in your oven for the best crust.
This is the best bread machine pizza dough I’ve ever made. You can do it, too. Use the DOUGH cycle on your bread machine to make this flavorful crust.
Learn how to make Hearty Rye Bread with a bread machine. This is a hearty and sturdy loaf perfect for sandwiches with lots of fillings.
Find out how to make Ciabatta in your bread machine. I’ve included a few secrets for shaping the sticky dough so you won’t lose your mind. This advanced recipe is totally worth the trouble–the flavor is over the top.
These beginner-friendly classic dinner rolls are so light and airy, you won’t believe it. A bread-machine recipe
Try this French Bread recipe with directions for mixing in a bread machine. Shape the dough by hand, let it rise and bake in your oven for a superior crust and texture. Video included.