Chopped brisket, brie and pepper jack cheese stuffed between flour tortillas made a quick supper or party food.
Dig into this Spicy Tamale Pie with a Cornmeal and Cheese Topping layered over a flavorful mixture of ground beef, tomato sauce, corn, and beans. Tex-Mex at its finest!!!
This recipe for Ground Beef and Refried Beans is perfectly seasoned to make a quick burrito. The only thing to add is lots of cheese (and maybe some salsa and sour cream).
This Ground Beef and Potato Skillet Recipe with bacon is an idea to keep in your back pocket for a busy day when you are too tired to think about what to cook, and the pantry is almost empty.
A traditional Sunday dinner–Swiss steak cooked with carrots, onions and tomatoes results in a fork-tender beef with savory, rich gravy.
Ground beef, macaroni, pasta sauce and cheese. Stir together and add catsup for delicious comfort food.
Beefy chili with chocolate added to smooth out the flavors and add depth. Even Grandma won’t guess the secret ingredient.
A baked spaghetti casserole–fancy enough for a party, but don’t wait for a special occasion. Appeals to picky eaters and adults alike. French Fried Onions are the secret ingredient.
Bell peppers of many colors are full of Southwestern flavors along with Cauli-rice instead of rice. Make ahead. Freezes well.
This weeknight Shepherd’s Pie is simple but delicious way to use left-over pot roast or roast beef, mashed potatoes and gravy. Recipe includes a video and picture tutorial.