Kitchen secrets are hacks I’ve found to make life in the kitchen simpler, more efficient, and more delicious. I hope you find them helpful.
Read my 10 pro tricks for flawless, non-stick bread release – whether from a traditional pan or a bread machine. Learn how to improve your bread loaf pan to make it non-stick, or else buy a high-quality pan. Say goodbye to sticky mishaps!
“Divide and Conquer” is about using half-size pans to make smaller desserts that result in fewer leftovers to tempt you after the party is over.
Do you know the secret to choosing avocados without bruises, especially from a discount grocery store?
All the reasons I love my Matfer strainer and ideas for all the ways you can use it.
Read about my five favorite Mason glass jars as well as some I don’t like along with the reasons why. Lids are important, too. They can be deal-breakers.
If you’re having difficulty getting lids to seal when vacuum-packing Mason jars, read these 10 tips.
10 Inexpensive Small Kitchen Gadgets from a Restaurant Supply is a list of my favorite kitchen tools under $10 for a Christmas stocking.
Tips and pictures of 7 reasons to use exam gloves in your kitchen.
Learn how using a handheld vacuum sealer and Mason Jars can save you money by preserving freshness in all kinds of food longer than normally expected.