Easy Mini Sausage Kabobs for a Special Breakfast or Brunch
These easy Mini Sausage Kabobs combine three types of sausage, pineapple chunks, and a sweet and sour sauce for a delicious “small bite.”
Breakfast
Looking for something a little more interesting than scrambled eggs? These recipes are especially good for brunches or anytime you have company.
Irresistible Chocolate Granola with Maple Syrup and Olive Oil
This Irresistible Chocolate Granola with Maple Syrup and Olive Oil is a sweet and salty experience that may well be your next obsession.
The BEST Bread Machine Cinnamon-Raisin Bread with a Secret Ingredient
Mix this Bread Machine Cinnamon-Raisin Bread in your bread machine, roll it out by hand to get that classic swirl, and bake in your oven for the best crust.
Glazed Giant Cinnamon Roll Cake: Another Bread Machine Triumph
Try this really big cinnamon roll that fills an 8-inch round pan adding a fun twist to a holiday cinnamon roll tradition. Recipe makes 2 pans.
Crispy Egg and Sausage Breakfast Flautas–Sure To Make You Famous
Crispy and spicy baked egg, sausage and pepper jack cheese flautas for breakfast in the morning or evening
Frosted Blackberry Scones Recipe: Bake Straight Out of the Freezer
Check out this recipe for easy-to-assemble blackberry scones you can bake straight out of the freezer. Finish with a drizzle of blackberry icing and watch them fly off the plate.
Greek Yogurt Scones with Lemon and Poppy Seeds: No Heavy Cream
Use Greek yogurt along with poppy seeds and lemon to make these flaky scones, perfect to freeze ahead and bake in the morning.
Kid-Friendly Coffee Cake with Bisquick: No Nuts
For night-owls or early birds:Â Mix up Derinda’s Kid-Friendly Coffee Cake the night before and bake it the next morning. Or, whip it up after you drink your morning coffee and bake immediately. Delicious either way!
Easy Orange Waffles with Pecans
Orange Waffles with Pecans are Belgian waffles flavored with orange juice, zest, and pecans. Good for snacks later in the day, too.
A Healthier Pop-Tart Recipe with Oatmeal and Whole Wheat Crusts
Make your own poptarts with oatmeal and whole wheat flour and a brown sugar-cinnamon and raisin filling.