These beginner-friendly classic dinner rolls are so light and airy, you won’t believe it. A bread-machine recipe
Try this French Bread recipe with directions for mixing in a bread machine. Shape the dough by hand, let it rise and bake in your oven for a superior crust and texture. Video included.
These Chocolate Cinnamon Rolls with Chocolate Frosting will remind you of chocolate donuts with chocolate frosting–except they are so much fresher. Great for kids and adults, alike!
Please the chicken-lovers in your family with this breaded chicken seasoned with rosemary and Parmesan. It’s so flavorful and crispy, you won’t miss the gravy or the Colonel.
Honey and Oatmeal Dinner Rolls are soft with a slightly crunchy crust. Rolled oats give them some chew and make them interesting. Despite the honey, they aren’t overly sweet.
This recipe for Bread-Machine Swedish Cardamom Braid (also known as Pulla Bread) is a sweet and rich yeast bread with a magic ingredient: cardamom. This is a keeper!!
Check out this comparison of the cold start method for making yogurt and the traditional method (preheat the milk) to help people choose which process is better for them.
This recipe for Hawaiian Bread Rolls mixed in a bread machine is a sweet and soft dinner roll clone of the Hawaiian bread sold at the grocery store. Try using these as slider buns. Eating sandwiches will be fun all over again!
Quick, single-serving cinnamon-spiced apples are cooked in a zippered bag or a bowl. Pour over pita chips, oatmeal or ice cream. Only takes 5 minutes from beginning to end.