Bell peppers of many colors filled with a Southwestern-style filling with Cauli-rice instead of rice. Make ahead. Freezes well.
Whether it's bacon, ham, or a tenderloin, pork can be very tasty. Look through the following recipes for some dinner ideas. My favorite? The Bacon-Wrapped Stuffed Pork Tenderloin with Raspberry Chipotle Sauce. The Slow Cooker Pulled Ham is also popular and economical if you buy a cheap ham on sale.
Leftover pork roast gets recycled in this delicious southwestern stew cooked in an Instant Pot.
Only 4 ingredients but this bacon-wrapped tenderloin is perfect for that special dinner or celebration when you want to spoil your guests.
Make-ahead shredded ham that’s gentle on the pocketbook and fun to eat. Recipe for Honey-Mustard Barbecue Sauce included.
Crusty cornbread baked over a layer of seasoned hot pork sausage and three colors of peppers. Try it with a bowl of pinto beans or with enchilada sauce.
Leftover ham? Try this colorful rice, ham and veggie stir fry seasoned with soy sauce.