You can make Southwestern Jasmine Rice with Jasmine rice, red peppers, garlic, southwestern seasoning, and cilantro. It’s the perfect side dish for a Mexican entree.
Both of these varieties were already in my pantry. However, I was inspired to search for a new recipe worthy of the prize.
Guess where I found it? In my purse, of all places. Evidently, I picked up the recipe card while shopping at Central Market some time ago.
At any rate, it’s so easy. I was inspired to play around a little and come up with my own version. Basically, it’s a fiesta in your mouth. The peppers, garlic, and seasonings add a southwestern flavor that’s exotic but not too spicy.
So far, we’ve tried it with Mexican food and beef tips. Both were husband-approved.
Need a main dish? Add diced chicken, leftover steak, or sausage.
What can I substitute for “southwestern seasoning?”
Don’t let the “southwestern seasoning” called for in the recipe discourage you. Chipotle chili seasoning would work. Chili powder will also work.
Add a small amount of cumin (1/4 to 1/2 teaspoon) if you decide to substitute. Cumin will preserve southwestern flavor.
Pin the picture below to save for later.
If you make this recipe and enjoy it, consider helping other readers and me by returning to this post. Leave a rating on the recipe card itself underneath the picture. Although always appreciated, comments aren’t required. Thank you for visiting! Paula
- 1 tablespoon olive oil
- 1/2 cup chopped onions
- 1/2 cup red peppers
- 1 clove garlic, minced
- 1-2 teaspoons southwest seasoning (I got mine at World Market but I've seen many different varieties about town)
- 2 cups cooked rice
- Fresh cilantro, chopped
- Preheat a large skillet and pour in oil. Sauté onions and red peppers until softened but not brown.
- Add garlic and southwest seasoning and cook until fragrant.
- Add cooked rice and cilantro to vegetable mixture and mix well. Serve hot.
As an Amazon Associate, I earn from qualifying purchases. But don't worry. This doesn't change the price you pay.
Nutrition Information:Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 152Total Fat: 4gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 0mgSodium: 762mgCarbohydrates: 27gFiber: 1gSugar: 2gProtein: 3g
Posts Related to Southwestern Jasmine Rice: