Find out how to make your mashed cauliflower more tempting and delicious using a microwave and an uncovered bowl.
HIghly spiced street corn and finely chopped zucchini combine to make a flavorful side dish or quesadilla filling
A spicy, southwestern side dish featuring eggplant, corn, green chilies, and leftover cornbread
Roasted edamame combined with mushrooms and seasoned with balsamic or soy sauce and oil make a hearty and satisfying side dish or vegetarian entree.
Pasta shells stuffed with spinach, mushroom, ricotta, mascarpone, mozzarella and Parmesan cheese.
Combine eggplant with other garden-fresh veggies for a delightful summer side dish or vegetarian entree.
Grilled asparagus topped with a soft poached egg and toasted bread crumbs
Mashed potatoes similar to the Papas con Chile served at Abuelo’s restaurant. Seasoned with red and green peppers, jalapenos and cheese.
Make your own homemade egg noodles using a food processor and a simple pasta machine.
Fresh yellow squash makes delicious but simple casserole similar to that served at Black-Eyed Pea restaurant.